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Cathy Merrill, Tuan Beddes, and Maria Shilaos, share some wonderful cranberry tips.
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Cran you believe it?: The sweet and tart cranberry is a favorite fruit for recipes and crafts

Maria Shilaos, Cathy Merrill and Tuan Beddes share some wonderful cranberry recipes.

SALT LAKE CITY — Even though cranberries do not grow in our Utah soil, we can still enjoy them as prominent features on our dinner table, both on the plates and our table runners.

Utah State University’s Cathy Merrill joined KSL Greenhouse’s hosts Tuan Beddes and Maria Shilaos on this Facebook video to share some wonderful cranberry recipes. Maria shared some of her own insights and creations with this unique fruit. 


Image of some cranberry treats shared with the KSL Greenhouse Show.

Some cranberry treats shared on the KSL Greenhouse Show.

You can find the recipes at the following links: 

Listen to the KSL Greenhouse Show on Saturday mornings 8 to 11 at 1160 AM & 102.7 FM,, or on the KSL Newsradio App. Follow us on Facebook and Instagram at @kslgreenhouse. #KSLGreenhouse